Foodie Friday: Radish Greens with Miso Sauce and Kale Soup
Links to this week’s recipes for the local CSA!
Radish or Turnip Greens with Miso Sauce from Farmer John’s Cookbook: the Real Dirt On Vegetables: Seasonal Recipes and Stories from a Community Farm by Farmer John Peterson and Angelic Organics.
White Bean and Kale Stew from Natural Home Magazine.
edited to add: my sweet friend Julie linked here with the intention of doing something Foodie each Friday for a while. I love this idea and invite anyone else interested to join in. On Fridays, try a new recipe, or post a new food picture, or read something about food, or go to a local farm and see where food is grown, or plant something you can eat in your garden or check out a new cookbook from the libarary. . . just move in a food way. Fun! Thanks for the inspiration Julie!
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Oh, man–thanks for making it so accessible!! And you inspired me first!! loves*j